23 Mar 2nd fair of Catalan cheeses and Priorat wines at Clos Figueras
Gratallops, 29 March, 2015
Do you like cheese and wine? Do you know how to pair them? The Clos Figueras winery proposes to learn how to pair these two exquisite products at the “2nd fair of Catalan cheeses and Priorat wines”. Here, you can get to know some Catalan cheese producers and also savour wines made by some of our county wineries, both within DOQ Piorat and DO Montsant appellations. Sounds mouth-watering, right?
When we received the invitation from Clos Figueras to participate we didn’t hesitate a sec to say yes. First of all, we’re good neighbours and we like to collaborate with them. Moreover, we just love the restaurant’s gardened terrace!
Which Celler Devinssi’s wines will you be able to taste at the fair?
- Il·lia 2011 (red)
- Mas de les Valls 2011 (red)
- Mas de les Valls 2011, vi de la vila de Gratallops (white)
- Cupatge 2014 (red)
You will also be able to learn about our grapevine adopter’s club: how to become our vines’ sponsor, what activities are planned for our grapevine adopters and which wines are included in our sponsorship formulas.
Priorat is looking forward to welcoming you this Sunday, 20 March, from 10am to 2pm. To learn more about the wine-and-cheese fair, please contact Clos Figueras
Pingback:Vi i enoturisme: 20 episodis destacats del 2015. Celler Devinssi, DOQ Priorat | Celler DevinssiPosted at 22:42h, 23 December
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