13 Apr Win a getaway to the Priorat by completing a survey
Returning to the Priorat is always a good idea. And now, you can do so with an added incentive: the prize draw for a food and wine getaway organised by the Priorat County Council’s Tourist Office is back.
This initiative invites visitors to share their experience in the region through a short survey, with the aim of continuing to improve the quality of tourism in the area.
How to take part
To take part, simply complete the survey about tourism in the Priorat before 31 December 2026. Once completed, you will automatically be entered into the prize draw.
The prize

The winner will receive a two-night stay with breakfast for two people in accommodation in the Priorat, as well as a food and wine experience. This is a proposal designed to discover the region from a complete perspective, combining landscape, wine and local gastronomy.
A reliable alternative: staying in the Priorat
If luck is not on your side, you can always organise your own getaway. In Gratallops, the ROCCA rooms offer a quiet and comfortable accommodation option in a renovated village house located on a street with open views over the vineyards.
The rooms are equipped with everything needed for a comfortable stay: quality beds, air conditioning, Wi-Fi connection and a small kitchen with fridge, microwave and coffee machine. They also have a private bathroom with shower and offer a welcoming atmosphere designed for relaxation.
There are two options: the CEP room, on the first floor, and the RAÏM room, on the second floor, which is more spacious and bright.
Complete the experience with a wine tasting

A visit to Priorat is not complete without exploring its wine landscape. At Celler Devinssi, in Gratallops, different tasting experiences can be booked in advance.
The SENZILLA experience includes a visit to the vineyard and the winery, followed by a tasting of three wines. The PICA-PICA option extends this experience with a selection of local products.
The winery also offers more distinctive activities, such as the sunset tasting or the Rocapoll visit, focused on the interpretation of a wine made from old-vine Carinyena, allowing a deeper understanding of the character of the Priorat.

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